Passport to foodie heaven in Sturgeon Bay, Wisconsin
Of course! Grab your fork and pull up a chair, my friend. As your local Sturgeon Bay guide, I’m absolutely thrilled to take you on a culinary tour of our beloved peninsula. We’re not just talking about food here; we’re talking about *experiences*—the clatter of a morning coffee cup, the cheer of a Friday night fish fry, the satisfying crunch of a perfect pizza crust. Door County is a feast for the eyes, and these ten spots are the feast for your soul. Let’s dig in.
### **1. Morning Glory by the Bay: A Sunrise on a Plate**
**306 S 3rd Ave, Sturgeon Bay, WI 54235**
Tucked away just a stone's throw from the waterfront, Morning Glory by the Bay is the kind of place that makes you want to be a morning person. It’s cozy, it’s cheerful, and it smells like heaven—a potent mix of brewing coffee, sizzling bacon, and sweet maple syrup. The vibe is pure Door County charm: friendly chatter, the gentle clinking of silverware, and sunlight streaming through the windows. This isn't a rushed breakfast; it's the wholesome start to a perfect peninsula day.
**What to Order:**
Don't you dare come here and order something boring. You’re here for the classics, executed flawlessly.
* **The Swedish Pancakes:** These are the stuff of legend. Thin, delicate, and almost crepe-like, they arrive dusted with powdered sugar and served with a side of lingonberry butter that is tart, sweet, and utterly divine. It’s a unique Door County treat you won't easily forget.
* **The Skillet Specials:** For the hearty appetite, dive into one of their signature skillets. The Bay Shore Skillet, with its perfect combination of potatoes, veggies, cheese, and your choice of meat, all topped with eggs, is a masterpiece in a cast-iron pan. It’s a robust, flavorful foundation for a day of exploring.
* **Homemade Cinnamon Roll:** If you see one left in the pastry case, claim it immediately. It’s massive, gloriously messy, and served warm with a thick blanket of cream cheese frosting. Perfect for sharing (or not, we don't judge).
**Pro-Tip:** It’s a popular spot, especially on weekends. Embrace the potential wait—it’s part of the experience and a chance to chat with locals. Grab a coffee and enjoy the morning buzz.
### **2. Valmy Happy Hour: The Hidden Gem Supper Club**
**4418 Whitefish Bay Rd, Sturgeon Bay, WI 54235**
Welcome to the real Wisconsin. Valmy Happy Hour isn't fancy; it's authentic. Located a bit off the beaten path, this unassuming supper club is where generations of locals have come for a strong brandy old fashioned, a hearty meal, and genuine camaraderie. The decor is classic Northwoods—dark wood, friendly bartenders who know everyone's name, and the comforting hum of conversation. This is where you come to understand the soul of Door County.
**What to Order:**
You play by supper club rules here. It starts with the cocktail.
* **Brandy Old Fashioned, Sweet:** This is non-negotiable. It’s the official state cocktail for a reason. They muddle the fruit (cherry and orange) with just the right amount of sugar, add the brandy, and top it with a splash of soda. It’s the perfect sweet, boozy preamble to your meal.
* **Friday Night Fish Fry:** If you’re here on a Friday, you know what to do. Their fish fry is iconic—generous portions of golden-brown, beer-battered cod (or perch), served with creamy coleslaw, a hearty slice of rye bread, and your choice of potato. It’s a ritual, and it’s perfect.
* **The Friday Night Prime Rib:** For the meat lovers, their Friday prime rib special is legendary. It’s slow-roasted, incredibly tender, and served with a baked potato and horseradish that’ll clear your sinuses in the best way possible.
**Pro-Tip:** Cash is king here. Come with a group, settle in, and don't be in a hurry. This is an experience to be savored.
### **3. Red Room: Cocktails, Class, and Culinary Flair**
**66 S 3rd Ave, Sturgeon Bay, WI 54235**
Sophisticated, intimate, and buzzing with a cool, modern energy, The Red Room is Sturgeon Bay’s go-to for a night out. With its moody lighting, plush booths, and expertly crafted cocktail menu, it feels both chic and comfortably inviting. It’s the place for a date night, a celebration, or simply for when you want a spectacular drink and a plate of food that’s as beautiful as it is delicious.
**What to Order:**
Think creative, think elevated, think delicious.
* **A Craft Cocktail:** The menu is ever-evolving, but you can’t go wrong. Ask the bartender for their current favorite or try a classic with a twist. Their attention to detail—fresh juices, quality spirits, creative garnishes—is impeccable.
* **The Walleye Cakes:** An appetizer that steals the show. These are not your average fish cakes. They’re packed with fresh walleye, perfectly seasoned, pan-seared to a crispy golden brown, and served with a vibrant remoulade that ties it all together.
* **The Red Room Burger:** Don’t let the burger title fool you. This is a gourmet experience—a high-quality beef patty topped with bacon, blue cheese, caramelized onions, and arugula on a brioche bun. It’s messy, juicy, and absolutely sublime. Pair it with their truffle parmesan fries.
**Pro-Tip:** Snag a seat at the bar to watch the masters at work. It’s dinner and a show.
### **4. 3rd Avenue Cafe: The Heart of Downtown**
**113 N 3rd Ave, Sturgeon Bay, WI 54235**
This is the dependable, always-delicious anchor of downtown. 3rd Avenue Cafe is bright, bustling, and serves up seriously good food from open to close. Whether you’re popping in for a quick lunch during a day of shopping or settling in for a relaxed dinner, the atmosphere is always welcoming and the menu is packed with satisfying favorites.
**What to Order:**
The menu is extensive, but the stars are clear.
* **Reuben Egg Rolls:** Yes, you read that right. All the glorious flavors of a classic Reuben—corned beef, sauerkraut, Swiss cheese—crisped up in a wonton wrapper and served with Thousand Island dressing for dipping. It’s a magical fusion that absolutely works.
* **The Walleye Sandwich:** A Northwoods classic. A tender, flaky walleye fillet, beer-battered and fried to perfection, served on a bun with tartar sauce and lettuce. It’s simple, fresh, and everything a great fish sandwich should be.
* **Their Famous Bloody Mary:** If you’re there for brunch or lunch, you have to try one. They are works of art, often garnished with a slider, cheese, olives, pickles, and a pepperoncini—a meal in itself.
**Pro-Tip:** They have a great patio for people-watching on a sunny day. It’s the perfect spot to refuel in the middle of your downtown adventures.
### **5. Cherry Lanes Arcade Bar: Fun, Games, and Fantastic Bar Food**
**127 N 4th Ave, Sturgeon Bay, WI 54235**
Get ready for a blast of nostalgia! Cherry Lanes is exactly what it sounds like: a fantastic, no-frills bar attached to a classic bowling alley and packed with arcade games. The energy is high, the crowd is having a blast, and the food is the kind of crave-able, satisfying bar grub that perfectly complements a friendly competition.
**What to Order:**
This is food for playing hard.
* **The Pizza:** Whether you get a whole pie or just a slice, it’s a winner. The crust is solid, the sauce is zesty, and the cheese is plentiful. It’s the ideal shareable fuel for your group.
* **The Burgers:** They are juicy, char-grilled, and built to satisfy. Topped with all the classics, they are a step above your average bowling alley burger.
* **A Pitcher of Local Beer:** Grab a pitcher of something from a Wisconsin brewery, gather your friends, and challenge them to a game of pinball or Ms. Pac-Man.
**Pro-Tip:** Embrace the chaos! It’s loud, it’s fun, and it’s a guaranteed good time. Go with a group and make an evening of it.
### **6. Pooh's Corner Pub: Your Friendly Neighborhood Cheers**
**164 N 3rd Ave, Sturgeon Bay, WI 54235**
Pooh's is the definition of a local watering hole. It’s unpretentious, warm, and everyone really does know your name (or they will by the time you leave). The walls are likely adorned with local memorabilia, and the conversation at the bar is always lively. It’s a place to feel like a local, even if you’re just visiting for the week.
**What to Order:**
Stick to the pub classics; they do them right.
* **The Friday Fish Fry:** Another stellar contender in the Sturgeon Bay fish fry scene. It’s reliable, generously portioned, and exactly what you’re hoping for.
* **The Pooh Burger:** Their signature burger is a must-try, often topped with American cheese, bacon, and their special sauce. It’s messy, delicious, and pairs perfectly with a cold domestic bottle of beer.
* **The Chicken Tenders:** Don’t laugh! A good bar knows how to do excellent, hand-breaded, crispy-on-the-outside, juicy-on-the-inside chicken tenders. They’re a perfect shareable appetizer.
**Pro-Tip:** Sit at the bar and strike up a conversation. You’ll get the best local recommendations and stories you won’t find in any guidebook.
### **7. Mike's Port Pub & Grill: Waterfront Views and Welcoming Vibes**
**6269 WI-57, Sturgeon Bay, WI 54235**
Situated right on the canal, Mike’s offers a fantastic maritime atmosphere. With decks overlooking the water, it’s the perfect place to watch the boats go by while enjoying a cold drink and a solid meal. The interior is pure Wisconsin port pub: nautical decor, a relaxed crowd, and the feeling that you’re right in the heart of the action.
**What to Order:**
The location calls for seafood.
* **Boiled Shrimp:** A simple but fantastic offering. A pound of fresh, peel-and-eat shrimp boiled in beer and Old Bay seasoning. It’s a interactive, social, and delicious meal, especially on the deck on a summer afternoon.
* **The Port Burger:** A half-pound burger that’s a local favorite for its flavor and heft. It’s a no-nonsense, high-quality burger that hits the spot every time.
* **Friday Fish Fry:** Of course, they have a great one. Enjoy it with that million-dollar water view.
**Pro-Tip:** Time your visit for a sunny afternoon or evening. snag a spot on the deck, order a boil, and watch the world—and the boats—float by.
### **8. Institute Saloon: A Step Back in Time**
**4599 State Hwy 57, Sturgeon Bay, WI 54235**
The Institute Saloon is an institution. This historic roadhouse has been serving thirsty travelers and locals since 1894. Walking in is like stepping into another era—the pressed tin ceiling, the ancient bar, the vintage neon signs. It’s dripping with character and stories. The crowd is a mix of old-timers and newcomers all there to appreciate a genuine piece of Wisconsin history.
**What to Order:**
You come for the atmosphere, but the food holds its own.
* **The Pizza:** Their thin-crust pizza is famously good and has a loyal following. It’s crispy, cut tavern-style (into small squares), and incredibly moreish.
* **The Institute Burger:** A classic char-grilled burger that’s stood the test of time for a reason. It’s simple, juicy, and perfect.
* **A Cold Beer:** Order a local lager in a frosty mug, soak in the history, and feel the ghosts of a century of patrons sharing a drink in the same spot.
**Pro-Tip:** Look around! Take in all the details—the old photos, the signs, the bullet holes in the ceiling (legend has it…). It’s a living museum.
### **9. Fatzo's Subs & Pizza: The Ultimate Comfort Food Fix**
**46 Green Bay Rd, Sturgeon Bay, WI 54235**
Sometimes, you just need a phenomenal sub or a killer slice of pizza. Fatzo’s is your spot. It’s a no-nonsense, order-at-the-counter joint that focuses on what matters: massive, overstuffed subs and delicious, cheesy pizzas. The smell alone will make your stomach growl.
**What to Order:**
Go big or go home.
* **The Italian Sub:** This is a masterpiece of cured meats, provolone, lettuce, tomatoes, onions, hot peppers, and oil & vinegar, all stuffed into a perfectly chewy sub roll. It’s a two-handed operation and worth every drip.
* **A Cheese Steak:** They do a fantastic Philly-style cheese steak, with thinly shaved ribeye, melted cheese (whiz, provolone, or American), and grilled onions on a soft roll.
* **A Cheese Pizza:** The true test of any pizza joint. Theirs is excellent—a great ratio of zesty sauce to stretchy, melted cheese on a solid crust. You can’t go wrong.
**Pro-Tip:** This is prime takeout territory. Grab a sub and a six-pack and head to a park or back to your rental for the perfect easy dinner.
### **10. Stage Road Inn: The Quintessential Country Supper Club**
**2049 County Rd S, Sturgeon Bay, WI 54235**
Our tour ends with another legendary Door County supper club, nestled in the quiet countryside. The Stage Road Inn is the full experience: the dark interior, the friendly greeting, the strong old fashioneds, and the relish tray that arrives at your table. It feels special, a place for a long, leisurely dinner filled with good conversation and even better food.
**What to Order:**
This is a special occasion spot.
* **The Relish Tray:** A true supper club tradition! Before your meal, you’ll get a tray of pickles, carrots, radishes, cheese spread, and more. It’s a delightful throwback start to the meal.
* **Prime Rib:** If they have it, get it. It’s the house specialty for a reason—slow-roasted, incredibly tender, and served with au jus and a creamy horseradish sauce.
* **Any Friday Fish Fry:** Consistently ranked as one of the best in the area. The cod is pristine, the batter is light and crispy, and the portions are generous. It’s a can’t-miss.
**Pro-Tip:** Make a reservation, especially for a Friday or Saturday night. Dress comfortably but nicely, and plan to spend a few hours savoring the entire experience.
There you have it, foodies! Ten distinct flavors that make up the delicious tapestry of Sturgeon Bay. From sunrise pancakes to midnight pizza, historic saloons to modern cocktail bars, this town has a seat at the table for everyone. Now get out there and taste it for yourself
### **1. Morning Glory by the Bay: A Sunrise on a Plate**
**306 S 3rd Ave, Sturgeon Bay, WI 54235**
Tucked away just a stone's throw from the waterfront, Morning Glory by the Bay is the kind of place that makes you want to be a morning person. It’s cozy, it’s cheerful, and it smells like heaven—a potent mix of brewing coffee, sizzling bacon, and sweet maple syrup. The vibe is pure Door County charm: friendly chatter, the gentle clinking of silverware, and sunlight streaming through the windows. This isn't a rushed breakfast; it's the wholesome start to a perfect peninsula day.
**What to Order:**
Don't you dare come here and order something boring. You’re here for the classics, executed flawlessly.
* **The Swedish Pancakes:** These are the stuff of legend. Thin, delicate, and almost crepe-like, they arrive dusted with powdered sugar and served with a side of lingonberry butter that is tart, sweet, and utterly divine. It’s a unique Door County treat you won't easily forget.
* **The Skillet Specials:** For the hearty appetite, dive into one of their signature skillets. The Bay Shore Skillet, with its perfect combination of potatoes, veggies, cheese, and your choice of meat, all topped with eggs, is a masterpiece in a cast-iron pan. It’s a robust, flavorful foundation for a day of exploring.
* **Homemade Cinnamon Roll:** If you see one left in the pastry case, claim it immediately. It’s massive, gloriously messy, and served warm with a thick blanket of cream cheese frosting. Perfect for sharing (or not, we don't judge).
**Pro-Tip:** It’s a popular spot, especially on weekends. Embrace the potential wait—it’s part of the experience and a chance to chat with locals. Grab a coffee and enjoy the morning buzz.
### **2. Valmy Happy Hour: The Hidden Gem Supper Club**
**4418 Whitefish Bay Rd, Sturgeon Bay, WI 54235**
Welcome to the real Wisconsin. Valmy Happy Hour isn't fancy; it's authentic. Located a bit off the beaten path, this unassuming supper club is where generations of locals have come for a strong brandy old fashioned, a hearty meal, and genuine camaraderie. The decor is classic Northwoods—dark wood, friendly bartenders who know everyone's name, and the comforting hum of conversation. This is where you come to understand the soul of Door County.
**What to Order:**
You play by supper club rules here. It starts with the cocktail.
* **Brandy Old Fashioned, Sweet:** This is non-negotiable. It’s the official state cocktail for a reason. They muddle the fruit (cherry and orange) with just the right amount of sugar, add the brandy, and top it with a splash of soda. It’s the perfect sweet, boozy preamble to your meal.
* **Friday Night Fish Fry:** If you’re here on a Friday, you know what to do. Their fish fry is iconic—generous portions of golden-brown, beer-battered cod (or perch), served with creamy coleslaw, a hearty slice of rye bread, and your choice of potato. It’s a ritual, and it’s perfect.
* **The Friday Night Prime Rib:** For the meat lovers, their Friday prime rib special is legendary. It’s slow-roasted, incredibly tender, and served with a baked potato and horseradish that’ll clear your sinuses in the best way possible.
**Pro-Tip:** Cash is king here. Come with a group, settle in, and don't be in a hurry. This is an experience to be savored.
### **3. Red Room: Cocktails, Class, and Culinary Flair**
**66 S 3rd Ave, Sturgeon Bay, WI 54235**
Sophisticated, intimate, and buzzing with a cool, modern energy, The Red Room is Sturgeon Bay’s go-to for a night out. With its moody lighting, plush booths, and expertly crafted cocktail menu, it feels both chic and comfortably inviting. It’s the place for a date night, a celebration, or simply for when you want a spectacular drink and a plate of food that’s as beautiful as it is delicious.
**What to Order:**
Think creative, think elevated, think delicious.
* **A Craft Cocktail:** The menu is ever-evolving, but you can’t go wrong. Ask the bartender for their current favorite or try a classic with a twist. Their attention to detail—fresh juices, quality spirits, creative garnishes—is impeccable.
* **The Walleye Cakes:** An appetizer that steals the show. These are not your average fish cakes. They’re packed with fresh walleye, perfectly seasoned, pan-seared to a crispy golden brown, and served with a vibrant remoulade that ties it all together.
* **The Red Room Burger:** Don’t let the burger title fool you. This is a gourmet experience—a high-quality beef patty topped with bacon, blue cheese, caramelized onions, and arugula on a brioche bun. It’s messy, juicy, and absolutely sublime. Pair it with their truffle parmesan fries.
**Pro-Tip:** Snag a seat at the bar to watch the masters at work. It’s dinner and a show.
### **4. 3rd Avenue Cafe: The Heart of Downtown**
**113 N 3rd Ave, Sturgeon Bay, WI 54235**
This is the dependable, always-delicious anchor of downtown. 3rd Avenue Cafe is bright, bustling, and serves up seriously good food from open to close. Whether you’re popping in for a quick lunch during a day of shopping or settling in for a relaxed dinner, the atmosphere is always welcoming and the menu is packed with satisfying favorites.
**What to Order:**
The menu is extensive, but the stars are clear.
* **Reuben Egg Rolls:** Yes, you read that right. All the glorious flavors of a classic Reuben—corned beef, sauerkraut, Swiss cheese—crisped up in a wonton wrapper and served with Thousand Island dressing for dipping. It’s a magical fusion that absolutely works.
* **The Walleye Sandwich:** A Northwoods classic. A tender, flaky walleye fillet, beer-battered and fried to perfection, served on a bun with tartar sauce and lettuce. It’s simple, fresh, and everything a great fish sandwich should be.
* **Their Famous Bloody Mary:** If you’re there for brunch or lunch, you have to try one. They are works of art, often garnished with a slider, cheese, olives, pickles, and a pepperoncini—a meal in itself.
**Pro-Tip:** They have a great patio for people-watching on a sunny day. It’s the perfect spot to refuel in the middle of your downtown adventures.
### **5. Cherry Lanes Arcade Bar: Fun, Games, and Fantastic Bar Food**
**127 N 4th Ave, Sturgeon Bay, WI 54235**
Get ready for a blast of nostalgia! Cherry Lanes is exactly what it sounds like: a fantastic, no-frills bar attached to a classic bowling alley and packed with arcade games. The energy is high, the crowd is having a blast, and the food is the kind of crave-able, satisfying bar grub that perfectly complements a friendly competition.
**What to Order:**
This is food for playing hard.
* **The Pizza:** Whether you get a whole pie or just a slice, it’s a winner. The crust is solid, the sauce is zesty, and the cheese is plentiful. It’s the ideal shareable fuel for your group.
* **The Burgers:** They are juicy, char-grilled, and built to satisfy. Topped with all the classics, they are a step above your average bowling alley burger.
* **A Pitcher of Local Beer:** Grab a pitcher of something from a Wisconsin brewery, gather your friends, and challenge them to a game of pinball or Ms. Pac-Man.
**Pro-Tip:** Embrace the chaos! It’s loud, it’s fun, and it’s a guaranteed good time. Go with a group and make an evening of it.
### **6. Pooh's Corner Pub: Your Friendly Neighborhood Cheers**
**164 N 3rd Ave, Sturgeon Bay, WI 54235**
Pooh's is the definition of a local watering hole. It’s unpretentious, warm, and everyone really does know your name (or they will by the time you leave). The walls are likely adorned with local memorabilia, and the conversation at the bar is always lively. It’s a place to feel like a local, even if you’re just visiting for the week.
**What to Order:**
Stick to the pub classics; they do them right.
* **The Friday Fish Fry:** Another stellar contender in the Sturgeon Bay fish fry scene. It’s reliable, generously portioned, and exactly what you’re hoping for.
* **The Pooh Burger:** Their signature burger is a must-try, often topped with American cheese, bacon, and their special sauce. It’s messy, delicious, and pairs perfectly with a cold domestic bottle of beer.
* **The Chicken Tenders:** Don’t laugh! A good bar knows how to do excellent, hand-breaded, crispy-on-the-outside, juicy-on-the-inside chicken tenders. They’re a perfect shareable appetizer.
**Pro-Tip:** Sit at the bar and strike up a conversation. You’ll get the best local recommendations and stories you won’t find in any guidebook.
### **7. Mike's Port Pub & Grill: Waterfront Views and Welcoming Vibes**
**6269 WI-57, Sturgeon Bay, WI 54235**
Situated right on the canal, Mike’s offers a fantastic maritime atmosphere. With decks overlooking the water, it’s the perfect place to watch the boats go by while enjoying a cold drink and a solid meal. The interior is pure Wisconsin port pub: nautical decor, a relaxed crowd, and the feeling that you’re right in the heart of the action.
**What to Order:**
The location calls for seafood.
* **Boiled Shrimp:** A simple but fantastic offering. A pound of fresh, peel-and-eat shrimp boiled in beer and Old Bay seasoning. It’s a interactive, social, and delicious meal, especially on the deck on a summer afternoon.
* **The Port Burger:** A half-pound burger that’s a local favorite for its flavor and heft. It’s a no-nonsense, high-quality burger that hits the spot every time.
* **Friday Fish Fry:** Of course, they have a great one. Enjoy it with that million-dollar water view.
**Pro-Tip:** Time your visit for a sunny afternoon or evening. snag a spot on the deck, order a boil, and watch the world—and the boats—float by.
### **8. Institute Saloon: A Step Back in Time**
**4599 State Hwy 57, Sturgeon Bay, WI 54235**
The Institute Saloon is an institution. This historic roadhouse has been serving thirsty travelers and locals since 1894. Walking in is like stepping into another era—the pressed tin ceiling, the ancient bar, the vintage neon signs. It’s dripping with character and stories. The crowd is a mix of old-timers and newcomers all there to appreciate a genuine piece of Wisconsin history.
**What to Order:**
You come for the atmosphere, but the food holds its own.
* **The Pizza:** Their thin-crust pizza is famously good and has a loyal following. It’s crispy, cut tavern-style (into small squares), and incredibly moreish.
* **The Institute Burger:** A classic char-grilled burger that’s stood the test of time for a reason. It’s simple, juicy, and perfect.
* **A Cold Beer:** Order a local lager in a frosty mug, soak in the history, and feel the ghosts of a century of patrons sharing a drink in the same spot.
**Pro-Tip:** Look around! Take in all the details—the old photos, the signs, the bullet holes in the ceiling (legend has it…). It’s a living museum.
### **9. Fatzo's Subs & Pizza: The Ultimate Comfort Food Fix**
**46 Green Bay Rd, Sturgeon Bay, WI 54235**
Sometimes, you just need a phenomenal sub or a killer slice of pizza. Fatzo’s is your spot. It’s a no-nonsense, order-at-the-counter joint that focuses on what matters: massive, overstuffed subs and delicious, cheesy pizzas. The smell alone will make your stomach growl.
**What to Order:**
Go big or go home.
* **The Italian Sub:** This is a masterpiece of cured meats, provolone, lettuce, tomatoes, onions, hot peppers, and oil & vinegar, all stuffed into a perfectly chewy sub roll. It’s a two-handed operation and worth every drip.
* **A Cheese Steak:** They do a fantastic Philly-style cheese steak, with thinly shaved ribeye, melted cheese (whiz, provolone, or American), and grilled onions on a soft roll.
* **A Cheese Pizza:** The true test of any pizza joint. Theirs is excellent—a great ratio of zesty sauce to stretchy, melted cheese on a solid crust. You can’t go wrong.
**Pro-Tip:** This is prime takeout territory. Grab a sub and a six-pack and head to a park or back to your rental for the perfect easy dinner.
### **10. Stage Road Inn: The Quintessential Country Supper Club**
**2049 County Rd S, Sturgeon Bay, WI 54235**
Our tour ends with another legendary Door County supper club, nestled in the quiet countryside. The Stage Road Inn is the full experience: the dark interior, the friendly greeting, the strong old fashioneds, and the relish tray that arrives at your table. It feels special, a place for a long, leisurely dinner filled with good conversation and even better food.
**What to Order:**
This is a special occasion spot.
* **The Relish Tray:** A true supper club tradition! Before your meal, you’ll get a tray of pickles, carrots, radishes, cheese spread, and more. It’s a delightful throwback start to the meal.
* **Prime Rib:** If they have it, get it. It’s the house specialty for a reason—slow-roasted, incredibly tender, and served with au jus and a creamy horseradish sauce.
* **Any Friday Fish Fry:** Consistently ranked as one of the best in the area. The cod is pristine, the batter is light and crispy, and the portions are generous. It’s a can’t-miss.
**Pro-Tip:** Make a reservation, especially for a Friday or Saturday night. Dress comfortably but nicely, and plan to spend a few hours savoring the entire experience.
There you have it, foodies! Ten distinct flavors that make up the delicious tapestry of Sturgeon Bay. From sunrise pancakes to midnight pizza, historic saloons to modern cocktail bars, this town has a seat at the table for everyone. Now get out there and taste it for yourself
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