Dining out in East Hartford, Connecticut
# **East Hartford Eats: A Foodie’s Guide to the Best Dining Experiences**
East Hartford, Connecticut, may not always be the first place that comes to mind for culinary adventures, but hidden among its streets are gems serving everything from smoky jerk chicken to crispy Peruvian rotisserie and hearty Italian-American classics. Whether you're craving Caribbean spice, Puerto Rican comfort food, or a perfectly charred pizza, this guide will take you through the must-try dishes at ten standout spots.
---
## **1. NY Chicken & Grill – A Flavor Bomb for Chicken Lovers**
? *168 Burnside Ave, East Hartford, CT 06108*
? [Menu](
)
If you love bold, juicy chicken with a New York-style edge, this is your spot. NY Chicken & Grill specializes in halal-certified chicken dishes with Mediterranean and American influences.
### **Must-Order:**
- **Chicken Over Rice (White or Yellow)** – A NYC street food classic, featuring tender grilled chicken atop fragrant rice, drizzled with their signature white sauce and hot sauce.
- **Lamb Gyro Platter** – Succulent lamb strips with warm pita, garlic sauce, and crisp veggies.
- **Cheeseburger Combo** – A juicy, well-seasoned burger that rivals fast-food giants.
**Pro Tip:** Ask for extra white sauce—it’s creamy, tangy, and addictive.
---
## **2. Melinas Restaurant – Italian-American Comfort Food Done Right**
? *500 Burnside Ave, East Hartford, CT 06108*
? [Menu](
)
A cozy, family-run spot serving hearty Italian-American dishes with generous portions. Think red sauce classics, pasta loaded with cheese, and crispy fried seafood.
### **Must-Order:**
- **Chicken Parmigiana** – A massive breaded cutlet smothered in marinara and melted mozzarella, served with spaghetti.
- **Veal Marsala** – Tender veal in a rich, buttery mushroom and wine sauce.
- **Fried Calamari** – Lightly battered and served with marinara or spicy cherry peppers.
**Pro Tip:** Save room for their **homemade tiramisu**—it’s a crowd favorite.
---
## **3. Carls BBQ & Jerk – Caribbean Fire & Flavor**
? *285 Silver Ln, East Hartford, CT 06118*
? [Menu](
)
For smoky, spicy, and finger-licking-good Jamaican jerk, Carls BBQ & Jerk delivers authenticity in every bite. The aroma of pimento wood and Scotch bonnet peppers hits you before you even walk in.
### **Must-Order:**
- **Jerk Chicken (Dark Meat Preferred)** – Charred to perfection with a deep, spicy marinade.
- **Oxtail Stew** – Fall-off-the-bone tender in a rich, savory gravy.
- **Curry Goat** – Tender, slow-cooked goat in a fragrant curry sauce.
**Pro Tip:** Get the **festival bread** (sweet fried dough) to soak up the sauces.
---
## **4. Maddies – A Neighborhood Bar with Big Flavors**
? *395 Main St, East Hartford, CT 06118*
? [Menu](
)
A laid-back pub with a menu that goes beyond typical bar food—think loaded burgers, wings, and seafood with a creative twist.
### **Must-Order:**
- **Maddie’s Burger** – Double patty, bacon, cheddar, and a secret sauce that makes it unforgettable.
- **Buffalo Chicken Egg Rolls** – Crispy wontons stuffed with spicy shredded chicken and blue cheese.
- **Fish & Chips** – Beer-battered cod with thick-cut fries.
**Pro Tip:** Try their **local craft beer selection** to pair with your meal.
---
## **5. Hatillo Puerto Rican Restaurant – A Taste of the Island**
? *245 Silver Ln, East Hartford, CT 06118*
? [Menu](
)
This vibrant spot brings Puerto Rico’s bold flavors to Connecticut, from crispy *tostones* to slow-roasted *pernil*.
### **Must-Order:**
- **Mofongo (Garlic or Chicharrón)** – Mashed plantains stuffed with your choice of meat (shrimp, steak, or chicken).
- **Pernil (Roast Pork)** – Juicy, marinated pork shoulder with crispy skin.
- **Alcapurrias** – Deep-fried fritters stuffed with seasoned beef.
**Pro Tip:** Order a **Medalla beer**—the island’s favorite lager—to complete the experience.
---
## **6. Vinson Kitchen – Soul Food & Southern Comfort**
? *488 Park Ave, East Hartford, CT 06108*
? [Menu](
)
A hidden gem for fried chicken, mac & cheese, and all things soul food. The portions are huge, and the flavors are even bigger.
### **Must-Order:**
- **Fried Chicken & Waffles** – Crispy, juicy chicken over a fluffy Belgian waffle with maple syrup.
- **BBQ Ribs** – Fall-off-the-bone tender with a smoky-sweet glaze.
- **Collard Greens** – Slow-cooked with smoked turkey for depth.
**Pro Tip:** Their **sweet potato pie** is a must for dessert.
---
## **7. El Sabroso Pollos a la Brasa – Peruvian Rotisserie Heaven**
? *980 Main St, East Hartford, CT 06108*
? [Menu](
)
If you love golden, crispy-skinned rotisserie chicken with bold Peruvian spices, this is the place.
### **Must-Order:**
- **Pollo a la Brasa (Whole or Half Chicken)** – Juicy, smoky, and served with *aji verde* (spicy green sauce).
- **Lomo Saltado** – Stir-fried beef with onions, tomatoes, and fries over rice.
- **Tacu Tacu con Mariscos** – A seafood lover’s dream with fried rice and beans.
**Pro Tip:** Get a side of **fried plantains** for sweetness to balance the spices.
---
## **8. Tobys – A Classic Diner with Hearty Plates**
? *419 Main St, East Hartford, CT 06118*
? [Menu](
)
A no-frills diner serving breakfast all day, massive burgers, and comfort food staples.
### **Must-Order:**
- **Toby’s Special Omelet** – Stuffed with bacon, sausage, ham, cheese, and veggies.
- **Reuben Sandwich** – Piled high with corned beef, Swiss, and sauerkraut.
- **Chicken Pot Pie** – Flaky crust with a creamy, hearty filling.
**Pro Tip:** Their **homemade pies** (especially apple crumb) are legendary.
---
## **9. King's Chef Chinese Restaurant – Reliable & Flavorful Takeout**
? *1098 Main St, East Hartford, CT 06108*
? [Menu](
)
For solid American-Chinese takeout with generous portions, King’s Chef delivers.
### **Must-Order:**
- **General Tso’s Chicken** – Crispy, sweet, and spicy with a perfect glaze.
- **Beef with Broccoli** – Tender beef in a savory brown sauce.
- **Shrimp Lo Mein** – Loaded with veggies and perfectly chewy noodles.
**Pro Tip:** Their **crab rangoon** is extra creamy and crispy.
---
## **10. Pizza Time – East Hartford’s Go-To for NY-Style Slices**
? *205 Burnside Ave, East Hartford, CT 06108*
? [Menu](
)
Thin, foldable, and loaded with cheese—this is the kind of pizza that satisfies cravings.
### **Must-Order:**
- **Pepperoni Pizza** – Classic, greasy, and delicious.
- **Buffalo Chicken Pizza** – Spicy, tangy, and loaded with cheese.
- **Garlic Knots** – Buttery, garlicky, and perfect for dipping in marinara.
**Pro Tip:** Try their **stromboli**—stuffed with cheese, pepperoni, and sausage.
---
### **Final Thoughts**
East Hartford’s food scene is a melting pot of flavors, from Caribbean heat to Italian comfort and everything in between. Whether you're in the mood for smoky jerk chicken at **Carls BBQ**, crispy Peruvian rotisserie at **El Sabroso**, or a classic diner breakfast at **Tobys**, there’s something here for every craving.
**Which spot will you try first?** ?️?
East Hartford, Connecticut, may not always be the first place that comes to mind for culinary adventures, but hidden among its streets are gems serving everything from smoky jerk chicken to crispy Peruvian rotisserie and hearty Italian-American classics. Whether you're craving Caribbean spice, Puerto Rican comfort food, or a perfectly charred pizza, this guide will take you through the must-try dishes at ten standout spots.
---
## **1. NY Chicken & Grill – A Flavor Bomb for Chicken Lovers**
? *168 Burnside Ave, East Hartford, CT 06108*
? [Menu](
)
If you love bold, juicy chicken with a New York-style edge, this is your spot. NY Chicken & Grill specializes in halal-certified chicken dishes with Mediterranean and American influences.
### **Must-Order:**
- **Chicken Over Rice (White or Yellow)** – A NYC street food classic, featuring tender grilled chicken atop fragrant rice, drizzled with their signature white sauce and hot sauce.
- **Lamb Gyro Platter** – Succulent lamb strips with warm pita, garlic sauce, and crisp veggies.
- **Cheeseburger Combo** – A juicy, well-seasoned burger that rivals fast-food giants.
**Pro Tip:** Ask for extra white sauce—it’s creamy, tangy, and addictive.
---
## **2. Melinas Restaurant – Italian-American Comfort Food Done Right**
? *500 Burnside Ave, East Hartford, CT 06108*
? [Menu](
)
A cozy, family-run spot serving hearty Italian-American dishes with generous portions. Think red sauce classics, pasta loaded with cheese, and crispy fried seafood.
### **Must-Order:**
- **Chicken Parmigiana** – A massive breaded cutlet smothered in marinara and melted mozzarella, served with spaghetti.
- **Veal Marsala** – Tender veal in a rich, buttery mushroom and wine sauce.
- **Fried Calamari** – Lightly battered and served with marinara or spicy cherry peppers.
**Pro Tip:** Save room for their **homemade tiramisu**—it’s a crowd favorite.
---
## **3. Carls BBQ & Jerk – Caribbean Fire & Flavor**
? *285 Silver Ln, East Hartford, CT 06118*
? [Menu](
)
For smoky, spicy, and finger-licking-good Jamaican jerk, Carls BBQ & Jerk delivers authenticity in every bite. The aroma of pimento wood and Scotch bonnet peppers hits you before you even walk in.
### **Must-Order:**
- **Jerk Chicken (Dark Meat Preferred)** – Charred to perfection with a deep, spicy marinade.
- **Oxtail Stew** – Fall-off-the-bone tender in a rich, savory gravy.
- **Curry Goat** – Tender, slow-cooked goat in a fragrant curry sauce.
**Pro Tip:** Get the **festival bread** (sweet fried dough) to soak up the sauces.
---
## **4. Maddies – A Neighborhood Bar with Big Flavors**
? *395 Main St, East Hartford, CT 06118*
? [Menu](
)
A laid-back pub with a menu that goes beyond typical bar food—think loaded burgers, wings, and seafood with a creative twist.
### **Must-Order:**
- **Maddie’s Burger** – Double patty, bacon, cheddar, and a secret sauce that makes it unforgettable.
- **Buffalo Chicken Egg Rolls** – Crispy wontons stuffed with spicy shredded chicken and blue cheese.
- **Fish & Chips** – Beer-battered cod with thick-cut fries.
**Pro Tip:** Try their **local craft beer selection** to pair with your meal.
---
## **5. Hatillo Puerto Rican Restaurant – A Taste of the Island**
? *245 Silver Ln, East Hartford, CT 06118*
? [Menu](
)
This vibrant spot brings Puerto Rico’s bold flavors to Connecticut, from crispy *tostones* to slow-roasted *pernil*.
### **Must-Order:**
- **Mofongo (Garlic or Chicharrón)** – Mashed plantains stuffed with your choice of meat (shrimp, steak, or chicken).
- **Pernil (Roast Pork)** – Juicy, marinated pork shoulder with crispy skin.
- **Alcapurrias** – Deep-fried fritters stuffed with seasoned beef.
**Pro Tip:** Order a **Medalla beer**—the island’s favorite lager—to complete the experience.
---
## **6. Vinson Kitchen – Soul Food & Southern Comfort**
? *488 Park Ave, East Hartford, CT 06108*
? [Menu](
)
A hidden gem for fried chicken, mac & cheese, and all things soul food. The portions are huge, and the flavors are even bigger.
### **Must-Order:**
- **Fried Chicken & Waffles** – Crispy, juicy chicken over a fluffy Belgian waffle with maple syrup.
- **BBQ Ribs** – Fall-off-the-bone tender with a smoky-sweet glaze.
- **Collard Greens** – Slow-cooked with smoked turkey for depth.
**Pro Tip:** Their **sweet potato pie** is a must for dessert.
---
## **7. El Sabroso Pollos a la Brasa – Peruvian Rotisserie Heaven**
? *980 Main St, East Hartford, CT 06108*
? [Menu](
)
If you love golden, crispy-skinned rotisserie chicken with bold Peruvian spices, this is the place.
### **Must-Order:**
- **Pollo a la Brasa (Whole or Half Chicken)** – Juicy, smoky, and served with *aji verde* (spicy green sauce).
- **Lomo Saltado** – Stir-fried beef with onions, tomatoes, and fries over rice.
- **Tacu Tacu con Mariscos** – A seafood lover’s dream with fried rice and beans.
**Pro Tip:** Get a side of **fried plantains** for sweetness to balance the spices.
---
## **8. Tobys – A Classic Diner with Hearty Plates**
? *419 Main St, East Hartford, CT 06118*
? [Menu](
)
A no-frills diner serving breakfast all day, massive burgers, and comfort food staples.
### **Must-Order:**
- **Toby’s Special Omelet** – Stuffed with bacon, sausage, ham, cheese, and veggies.
- **Reuben Sandwich** – Piled high with corned beef, Swiss, and sauerkraut.
- **Chicken Pot Pie** – Flaky crust with a creamy, hearty filling.
**Pro Tip:** Their **homemade pies** (especially apple crumb) are legendary.
---
## **9. King's Chef Chinese Restaurant – Reliable & Flavorful Takeout**
? *1098 Main St, East Hartford, CT 06108*
? [Menu](
)
For solid American-Chinese takeout with generous portions, King’s Chef delivers.
### **Must-Order:**
- **General Tso’s Chicken** – Crispy, sweet, and spicy with a perfect glaze.
- **Beef with Broccoli** – Tender beef in a savory brown sauce.
- **Shrimp Lo Mein** – Loaded with veggies and perfectly chewy noodles.
**Pro Tip:** Their **crab rangoon** is extra creamy and crispy.
---
## **10. Pizza Time – East Hartford’s Go-To for NY-Style Slices**
? *205 Burnside Ave, East Hartford, CT 06108*
? [Menu](
)
Thin, foldable, and loaded with cheese—this is the kind of pizza that satisfies cravings.
### **Must-Order:**
- **Pepperoni Pizza** – Classic, greasy, and delicious.
- **Buffalo Chicken Pizza** – Spicy, tangy, and loaded with cheese.
- **Garlic Knots** – Buttery, garlicky, and perfect for dipping in marinara.
**Pro Tip:** Try their **stromboli**—stuffed with cheese, pepperoni, and sausage.
---
### **Final Thoughts**
East Hartford’s food scene is a melting pot of flavors, from Caribbean heat to Italian comfort and everything in between. Whether you're in the mood for smoky jerk chicken at **Carls BBQ**, crispy Peruvian rotisserie at **El Sabroso**, or a classic diner breakfast at **Tobys**, there’s something here for every craving.
**Which spot will you try first?** ?️?
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